Indianapolis Creative Weddings

For engaged couples on a tight budget, professional wedding photography is often one of the first places they look to cut corners. Some couples consider purchasing smaller wedding photography packages or even forgoing the package altogether and simply paying the photographer for his or her time and the raw media. Other couples begin to question whether they need professional wedding photography at all.

Professional wedding photographers bring a lot to the table that may be hard to replace. The professional is an expert at capturing subtleties of expression and nuances of the environment. Your friend or relative may be reasonably skilled with a camera, but unless he or she has professional experience, it is likely that the person will miss some of the fine details that a professional photographer would capture.

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As I switch over to our new blog, I wanted to make sure to share this wedding with you.
I just finished the slide show for Sheryl and Mark who had a beautiful Sunday wedding. The bride’s gown was from Demetrios, it was lovely, such beautfiul details on her gown. The flowers were designed by Coby Palmer (253-7160) which were great designs and wonderful color together. The reception was at The Montage at Allison Pointe, they went all out on the set up and the service was amazing. The wedding coordinator was Theresa Gift at Eventful Planning and she did a great job making sure everything ran very smoothly, very smoothly! Then the band – how fun this is – the band was Endless Summer and one of the band members is Brian England, we did Brians wedding back in 1984ish. He called his wife, Julie on the phone so we could say hi to here, it was great to see him! And the band really keep things rocking. Everyone had a great time!!

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Lawrence is looking to tie the knot this March. To help her save money she called on master bridal consultant Kim Horn. “Figure out number one, two and three as to what you want for the day of the wedding,” advises Horn.

Lawrence explains, “Photography was the most important thing and it’s also been the driving force behind a lot of our decisions. From there it was making sure everyone enjoyed the food and had a good time.”

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